How to make Food Work for Sheffield

How to make Food Work for Sheffield

A perspective on food waste, sustainability and getting involved. Sheffield is a creative city full of people innovating, making and solving all manner of digital, industrial and social issues. Where food is concerned Sheffield has a beating heart of artisans creating...
Feeding the Future 565,000…

Feeding the Future 565,000…

Is it fair to say we take the food we eat for granted? Consider your most recent meal. Who produced it? Where? How much were they paid? Maybe you grew it? Who cooked it? Was it healthy and nutritious? Did you eat it all, or bin some of it? Having to answer so many...

Food for Thought talks programme

4pm – 6pm in the Winter Gardens each day of the festival Come along, be inspired and get involved in Food For Thought – a thought and action provoking programme of short talks and workshops in the Winter Gardens from 4pm – 6pm on each day of the Food...
We can all do our bit when it comes to sustainable food

We can all do our bit when it comes to sustainable food

There’s no getting round it. Our relationship with food isn’t healthy. We make more food than we eat: the UK in 2015 threw away £13 billion of edible food from our homes. We buy more than we can eat and yet food banks gave away over half a million emergency food...