by Sheffield Food Festival | Apr 25, 2018 | Blog
One of the stalwarts of Sheffield Food Festival, we hear from show stopping stallholders and award winning company The Chilli Alchemist about their journeys in SPICE! Chilli seems to be everywhere these days. You can find it in sauces, crisps, jerky, mayonnaise, ice...
by Sheffield Food Festival | Apr 25, 2018 | Blog
As part of UK Coffee Week, writer Jane Sandwood shares her thoughts on changing trends in coffee, both locally and nationally, British coffee drinkers are full of beans, keeping up with our American cousins, coffee shop culture is booming. According to Mintel (2017)...
by Sheffield Food Festival | Apr 25, 2018 | Blog
To celebrate National Coffee Week, we asked Tom Wilkinson, Barista Trainer and consultant to the coffee industry at Dark Woods Coffee, to share his top tips for the perfect cup. My name is Tom and I work for Dark Woods Coffee, a speciality coffee roaster based near...
by Sheffield Food Festival | Apr 25, 2018 | Blog
For the third year Sarah and Dan will bring their Sunshine Pizza to Sheffield Food Festival, they tell us how how they got started. From the start we (Sarah and Dan) wanted to set up a business that provided delicious, high quality, nourishing food at an affordable...
by Sheffield Food Festival | Apr 25, 2018 | Blog
Food blogger Joanne Ridley takes us on a tour of one of her favourite parts of Sheffield for food and drink. Most people are familiar with the foodie draw of London Road’s eclectic restaurants. It’s the place to go for a wide selection of different foods at a...
